Priya Sharma

Priya Sharma

Vegetarian & Health

Los Angeles, CA

3 Reviews
3 Restaurants

About Priya Sharma

Priya Sharma grew up vegetarian in a Gujarati household in Los Angeles, and she's spent her career proving that meatless food is anything but boring. After studying nutrition at UCLA, she launched a food blog that now reaches over 500,000 readers monthly.

Priya reviews all types of restaurants but pays special attention to how they treat their vegetarian and vegan options. She's the reviewer you trust when you want to know if a steakhouse actually has good sides, or if a trendy new spot's plant-based menu is more than an afterthought.

Her reviews celebrate vegetables, grains, and legumes in all their glory, from a perfect dal to a life-changing mushroom risotto. She also covers health-conscious dining without being preachy about it.

Reviews by Priya Sharma

My Childhood Kitchen, Elevated

★★★★★ 4.5

Spice Route

Indian Los Angeles $$ Jan 30, 2026

As someone who grew up eating vegetarian Indian food every single day, I'm extremely picky about it. Spice Route passes the test. The dal makhani has that slow-cooked depth that only comes from genuine patience — 24 hours of simmering, and the lentils are creamy and almost sweet. The paneer tikka g...

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Vegetables Finally Get the Respect They Deserve

★★★★★ 4.6

Verdant

Vegetarian Los Angeles $$$ Jan 18, 2026

Verdant is the restaurant I've been waiting for — a place that treats vegetables not as substitutes for meat, but as the stars they are. The mushroom Wellington uses a duxelles of five different mushrooms wrapped in puff pastry so flaky it should be illegal. The beet tartare is a clever riff on ste...

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Healthy Eating Without the Sacrifice

★★★★☆ 4.2

Dharma Bowl

Health & Wellness Los Angeles $$ Dec 15, 2025

I'll be honest — I walked into Dharma Bowl expecting another precious, unsatisfying health food cafe. I was wrong. The grain bowls here are genuinely filling and genuinely delicious, with combinations like roasted sweet potato, black rice, pickled onion, and that legendary turmeric-tahini dressing. ...

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